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| Presenter Joy Michael narrates a how-to video on fish farming produced by Chi Farms. |
Nigerians consume nearly two million metric tons of fish per year, which creates a huge market opportunity for fish farming. A key ingredient in many national dishes, fish is an important source of protein that will see a booming demand as the country’s population grows.
But the fish sector faces challenges, too. More than half of the fish consumed by Nigerians is imported, and the price of imported fish have risen sharply. The government is taking steps to restrict fish imports fish to help encourage domestic production, but a gap in locally produced fish remains.