Ramadan fasting in the U.S. is a huge challenge to the participating individual - spiritually rewarding, but mentally exhausting, especially for a visitor. Coping with the time difference for fast breaking, and finding "appropriate" food within a short distance can be a daunting task, depending on where the individual is lodging in town. As a regular traveller to the United States, this year's Ramadan is my third experience. My first experience fasting in the U.S. was in Charlotte, North Carolina, in 1994. There, I was very lucky to meet Imam Yahya Hendi, who introduced me to the Muslim Community Center, very close to my hotel, where Muslim brothers and sisters worshiped and shared Iftar food with everyone who showed up at the mosque.
I was not so lucky on my second experience, which occurred in Washington during a training trip in 2005 because the distance between my hotel in Arlington, Virginia and the closest Islamic Center located in Washington, D.C. was far, and cousins who wanted so much to invite me to their homes for Iftar, but had to break their own fast at work. I was therefore left with the only choice of finding a Halal Restaurant, or indulging in cooking after a long, exhaustive day of training, dehydration and low sugar level.
U.S. Army Maj. Dawud A. Agbere, center, leads other assigned Muslim Soldiers in prayer as they prepare for the beginning of RamadanU.S. Army Photo by Steven Hoover |
Yes, it's really hard to alter your diet that instant. I hope this Ramadan 2013, all of those who will fast be safe and be blessed. Ramadan Mubarak!
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